Lemon Pie Squares
Description
This International dessert features Lemon cake mix, Margarine or butter; soften, Eggs; separated (save whit, Coconut. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Preheat oven to 350F (175C).
-
In a separate bowl, combine wet ingredients.
-
Combine wet and dry ingredients, mixing until just combined.
-
Fold in: Coconut.
-
Transfer mixture to prepared pan.
-
Bake until golden brown and a toothpick inserted in center comes out clean.
-
Allow to cool before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 311.7kcal
- % Daily Value *
- Total Fat 30.5g47%
- Saturated Fat 19.5g98%
- Cholesterol 0.0mg0%
- Sodium 177.0mg8%
- Total Carbohydrate 11.2g4%
- Dietary Fiber 4.4g18%
- Sugars 4.3g
- Protein 2.3g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, cake, coconut, dessert, eggs, international, lemon, margarine, pie, save, separated, soften, squares, title, vegetarian, whit