Lemon Popcorn

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Servings: 6 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Lemon Popcorn recipe image
Lemon Popcorn recipe image
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Lemon Popcorn

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 171.3

Description

This International appetizer features Corn oil, Popping corn. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Zest of 1 lemon Salt 2 tb Lemon juice 2 tb Melted butter In a large heavy pot,
  2. heat corn oil over high
  3. heat until the oil smokes.
  4. Add 1 kernel popping corn and heat until kernel pops.
  5. Add rest of popping corn, cover pot, and shake gently until corn starts to pop.
  6. Shake vigorously until popping subsides.
  7. Remove from heat.
  8. Mix lemon juice with melted butter.
  9. Toss popcorn with lemon zest, salt, and butter/lemon juice

Nutrition Facts

Servings 6

Amount Per Serving
Calories 171.3kcal
% Daily Value *
Total Fat 15.6g24%
Saturated Fat 2.0g10%
Cholesterol 0.0mg0%
Sodium 6.8mg1%
Total Carbohydrate 8.6g3%
Dietary Fiber 1.1g5%
Sugars 1.4g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, corn, international, lemon, oil, popcorn, popping, smoking, title, vegan
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