Lettuce With Mushrooms

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Lettuce With Mushrooms recipe image
Lettuce With Mushrooms recipe image
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Lettuce With Mushrooms

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 44.0

Description

This International side-dish features Mushrooms; sliced (about 3 1/2 teaspoon Salt;. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Season with Mushrooms; sliced.
  3. Serve hot or at room temperature.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 44.0kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 10.0mg1%
Total Carbohydrate 6.6g3%
Dietary Fiber 2.0g8%
Sugars 4.0g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, diabetic, international, lettuce, mushrooms, salt, side-dish, simmering, sliced, teaspoon, title, vegan, vegetables, with
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