Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International dessert features Inch graham pie shell, Egg, Sugar, Whipping cream, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Lime Pie
Description
This International dessert features Inch graham pie shell, Egg, Sugar, Whipping cream, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Separate eggs.
-
In top of double boiler beat egg yolks until light colored and thick.
-
Gradually add the sugar and lime juice.
-
Heat 5 minutes over simmering water, stirring often.
-
Set aside to cool.
-
cream and sugar in a chilled bowl.In a small bowl
-
beat eggs at high speed until whites are stiff but not dry.
-
Gently fold beaten egg whites and whipped cream into lime mixture.
-
Stir in grated peel and food coloring.
-
Spoon into graham cracker crust.
-
Freeze until firm
Nutrition Facts
Servings 5
- Amount Per Serving
- Calories 536.0kcal
- % Daily Value *
- Total Fat 30.8g48%
- Saturated Fat 16.0g80%
- Cholesterol 357.8mg120%
- Sodium 425.8mg18%
- Total Carbohydrate 49.3g17%
- Dietary Fiber 0.1g1%
- Sugars 47.9g
- Protein 17.4g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, coloring, cream, dessert, drops, egg, few, food, fresh, graham, inch, international, juice, lime, peel, pie, shell, simmering, sugar, title