Lime Pie

Servings: 5 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Inch graham pie shell, Egg, Sugar, Whipping cream, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Lime Pie

Difficulty: Intermediate
Servings: 5 Calories: 536.0

Description

This International dessert features Inch graham pie shell, Egg, Sugar, Whipping cream, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Separate eggs.
  2. In top of double boiler beat egg yolks until light colored and thick.
  3. Gradually add the sugar and lime juice.
  4. Heat 5 minutes over simmering water, stirring often.
  5. Set aside to cool.
  6. cream and sugar in a chilled bowl.In a small bowl
  7. beat eggs at high speed until whites are stiff but not dry.
  8. Gently fold beaten egg whites and whipped cream into lime mixture.
  9. Stir in grated peel and food coloring.
  10. Spoon into graham cracker crust.
  11. Freeze until firm

Nutrition Facts

Servings 5


Amount Per Serving
Calories 536.0kcal
% Daily Value *
Total Fat 30.8g48%
Saturated Fat 16.0g80%
Cholesterol 357.8mg120%
Sodium 425.8mg18%
Total Carbohydrate 49.3g17%
Dietary Fiber 0.1g1%
Sugars 47.9g
Protein 17.4g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, coloring, cream, dessert, drops, egg, few, food, fresh, graham, inch, international, juice, lime, peel, pie, shell, simmering, sugar, title
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