Lime Vinaigrette

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Servings: 1 Difficulty: Intermediate
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Bright and tangy citrus dressing with herbs and umami depth
Lime Vinaigrette recipe image

This vibrant lime vinaigrette offers a refreshing twist on traditional dressings, combining the sharp acidity of fresh lime juice with the savory depth of umami plum vinegar. The addition of olive oil creates a smooth emulsion, while fresh basil and dill contribute aromatic herbal notes. Garlic adds a subtle pungency that balances the sweetness of the rice vinegar. Perfect for tossing with green salads, drizzling over grilled vegetables, or marinating chicken, this dressing brings a burst of Mediterranean-inspired flavor to any meal. It’s quick to prepare, requires no cooking, and keeps well in the refrigerator for several days. Ideal for warm-weather gatherings or light weeknight dinners.

Lime Vinaigrette recipe image
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Lime Vinaigrette

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 5.0

Description

This vibrant lime vinaigrette offers a refreshing twist on traditional dressings, combining the sharp acidity of fresh lime juice with the savory depth of umami plum vinegar. The addition of olive oil creates a smooth emulsion, while fresh basil and dill contribute aromatic herbal notes. Garlic adds a subtle pungency that balances the sweetness of the rice vinegar. Perfect for tossing with green salads, drizzling over grilled vegetables, or marinating chicken, this dressing brings a burst of Mediterranean-inspired flavor to any meal. It&# 226;ÂÂs quick to prepare, requires no cooking, and keeps well in the refrigerator for several days. Ideal for warm-weather gatherings or light weeknight dinners.

Ingredients

Directions

  1. Juice the limes to obtain 1/3 cup of fresh lime juice.
  2. In a medium jar with a tight-fitting lid, combine the lime juice, olive oil, brown rice vinegar, and ume plum vinegar.
  3. Add the pressed garlic, sea salt, warm water, minced basil, and minced dill to the jar.
  4. Secure the lid tightly and shake vigorously for 30-60 seconds until the dressing is well emulsified and combined.
  5. Taste and adjust seasoning if desired, adding more salt or lime juice to balance flavors.
  6. Serve immediately or transfer to a sealed container for storage.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 5.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.4mg1%
Total Carbohydrate 1.6g1%
Dietary Fiber 0.1g1%
Sugars 0.3g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: lime, vinaigrette, dressing, salad, vegan, herbs, basil, dill, garlic, olive oil, rice vinegar, plum vinegar, easy, quick, fresh, citrus, emulsion, mediterranean, healthy, no-cook
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