Linda’S Bean Dip

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Servings: 6 Difficulty: Beginner
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Mexican-style classic dip that brings home-style flavor to your table
Linda's Bean Dip recipe image
Linda's Bean Dip recipe image
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Linda’S Bean Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 701.2

Description

This Mexican dip features Bean dip, Sour cream, Chunky salsa, Black olives, Shredded cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Layer each ingredient in dish. Put in just enought sour cream to cover bean

Nutrition Facts

Servings 6

Amount Per Serving
Calories 701.2kcal
% Daily Value *
Total Fat 59.3g92%
Saturated Fat 36.6g183%
Cholesterol 158.2mg53%
Sodium 763.6mg32%
Total Carbohydrate 35.1g12%
Dietary Fiber 9.5g38%
Sugars 22.5g
Protein 12.5g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, beans, black, cheese, chunky, cream, dip, lindas, mexican, olives, salsa, shredded, sour, title, vegetarian
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