Linda’S Curry Dip

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Servings: 20 Difficulty: Beginner
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Indian-style classic dip that brings home-style flavor to your table
Linda's Curry Dip recipe image
Linda's Curry Dip recipe image
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Linda’S Curry Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 20 Calories: 5561.1

Description

This Indian dip features Mayonnaise, Catsup, Honey, Lemon juice, Onion. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients; refrigerate overnight. Core one head red cabbage, forming a well; fill with dip. Serve with sliced raw vegetables

Nutrition Facts

Servings 20

Amount Per Serving
Calories 5561.1kcal
% Daily Value *
Total Fat 600.1g924%
Saturated Fat 88.0g441%
Cholesterol 112.0mg38%
Sodium 3201.7mg134%
Total Carbohydrate 37.0g13%
Dietary Fiber 0.6g3%
Sugars 30.7g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: catsup, chopped, curry, dip, honey, indian, juice, lemon, lindas, mayonnaise, onion, powder, tabasco, title, vegan
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