Little Corner Restaurant Cake

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Servings: 10 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Little Corner Restaurant Cake recipe image
Little Corner Restaurant Cake recipe image
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Little Corner Restaurant Cake

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 10 Calories: 907.2

Description

This International dessert features Unsalted butter, Whipping cream, Semisweet chocolate, . It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chopped 1/4 c Rum 1 1/2 c Chopped walnuts 9 Blanched almonds

Nutrition Facts

Servings 10

Amount Per Serving
Calories 907.2kcal
% Daily Value *
Total Fat 85.2g132%
Saturated Fat 52.8g264%
Cholesterol 195.0mg65%
Sodium 18.6mg1%
Total Carbohydrate 31.1g11%
Dietary Fiber 5.5g22%
Sugars 24.6g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cake, chocolate, corner, cream, dessert, international, little, restaurant, semisweet, title, unsalted, vegetarian, whipping
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