Little Chocolate Pots

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Servings: 7 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Little Chocolate Pots recipe image
Little Chocolate Pots recipe image
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Little Chocolate Pots

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 7 Calories: 737.0

Description

This International beverage features Milk, Chocolate Chips, Eggs, Sugar, Salt. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pour milk into saucepan and heat to boiling.
  2. Meanwhile, combine remaining ingredients in blender.
  3. When milk is boiling,
  4. add other ingredients and
  5. stir until chocolate is dissolved and mixture begins to
  6. thicken .
  7. Pour mixture into blender and blend at low speed for 1 minute.
  8. Pour into 7 custard cups.
  9. Chill at least 2 hours before serving

Nutrition Facts

Servings 7

Amount Per Serving
Calories 737.0kcal
% Daily Value *
Total Fat 33.6g52%
Saturated Fat 18.3g92%
Cholesterol 105.8mg36%
Sodium 97595.9mg4067%
Total Carbohydrate 91.8g31%
Dietary Fiber 6.0g24%
Sugars 84.6g
Protein 12.3g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, blending, boiling, chips, chocolate, eggs, international, little, milk, pots, salt, sugar, title, vegetarian
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