Little Round Cheesecakes

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Little Round Cheesecakes recipe image
Little Round Cheesecakes recipe image
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Little Round Cheesecakes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 900.5

Description

This International dessert features Cream cheese (2, Sugar, Eggs, Vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put vanilla wafer in bottom of cupcake foil. Pour mixture in , bake for 15 minutes on 350. Put in refrigerator overnight. Add fruit before you serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 900.5kcal
% Daily Value *
Total Fat 70.8g109%
Saturated Fat 42.8g214%
Cholesterol 267.2mg90%
Sodium 673.6mg29%
Total Carbohydrate 52.3g18%
Dietary Fiber 0.4g2%
Sugars 49.0g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cheese, cheesecakes, cream, dessert, eggs, international, little, round, sugar, title, vanilla, vegetarian
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