Lobster Newburg No. 1
Description
This International main features Butter, Light cream, Lobster meat (or more, Lemon juice, Paprika. It delivers smooth, comforting richness, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Melt butter in skillet and blend in flour.
-
Add cream all at once.
-
Cook, stirring constantly, until sauce thickens and bubbles.
-
Stir a small amount of hot mixture into egg yolks, return to hot mixture;
-
cook , stirring, constantly, until mixture thickens.
-
Add lobster; heat.
-
Add wine, lemon juice, and salt.
-
Sprinkle with paprika.
-
Serve in patty shells or toast cups
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 899.9kcal
- % Daily Value *
- Total Fat 74.8g116%
- Saturated Fat 37.4g187%
- Cholesterol 1009.6mg337%
- Sodium 1672.5mg70%
- Total Carbohydrate 32.9g11%
- Dietary Fiber 9.5g38%
- Sugars 7.6g
- Protein 30.5g61%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beaten, blending, butter, cream, cups, dry, egg, flour, international, juice, lemon, light, lobster, main, meat, more, newburg, paprika, patty, salt
