Lobster Newburg No. 2

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Lobster Newburg No. 2 recipe image
Lobster Newburg No. 2 recipe image
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Lobster Newburg No. 2

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 880.9

Description

This International main features Lobster meat, Sherry, Butter, Flour, Cooked egg yolks. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Cream and heat through.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 880.9kcal
% Daily Value *
Total Fat 61.8g96%
Saturated Fat 29.4g147%
Cholesterol 733.7mg245%
Sodium 352.3mg15%
Total Carbohydrate 47.8g16%
Dietary Fiber 5.5g22%
Sugars 30.8g
Protein 28.9g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cayenne, cooked, cream, egg, fish, flour, international, lobster, main, meat, milk, newburg, nutmeg, powder, sherry, title, yolks
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