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This International main features Boiled Lobster, Milk, Heavy Cream, White Pepper, Butter. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Lobster Stew
Description
This International main features Boiled Lobster, Milk, Heavy Cream, White Pepper, Butter. It delivers smooth, comforting richness, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Remove meat from lobster body and claws.
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Cube.
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Scald milk with lobster shells in it.
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Discard shells.
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Slightly saut lobster in butter; add the milk and bring to boil.
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Remove from heat, add cream, season to taste and serve with Oyster crackers
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 524.6kcal
- % Daily Value *
- Total Fat 28.1g44%
- Saturated Fat 16.8g85%
- Cholesterol 201.8mg68%
- Sodium 5524.8mg231%
- Total Carbohydrate 31.8g11%
- Dietary Fiber 6.2g25%
- Sugars 16.4g
- Protein 41.4g83%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiled, boiling, butter, cream, heavy, international, lobster, main, milk, pepper, salt, stew, title, white
