Lomi Lomi Salmon

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style savory and satisfying main that brings home-style flavor to your table
Lomi Lomi Salmon recipe image
Lomi Lomi Salmon recipe image
Print Recipe

Lomi Lomi Salmon

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 540.2

Description

This International main features Fresh salmon, salted, Tomatoes, finely chopped, Onions. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chopped 1/2 c Chopped ice Remove the salmon skin and cut into small dice.
  2. Place into a bowl and add tomatoes and onions and chill.
  3. To serve place bowl on crushed ice.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 540.2kcal
% Daily Value *
Total Fat 26.7g42%
Saturated Fat 6.2g31%
Cholesterol 110.0mg37%
Sodium 137.7mg6%
Total Carbohydrate 28.2g10%
Dietary Fiber 6.3g26%
Sugars 14.7g
Protein 44.3g89%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, finely, fresh, international, lomi, main, onions, salmon, salted, title, tomatoes
Recipe Card powered by WP Delicious