Low-Calorie Eggnog
Description
This International beverage features Eggs, separated, Skim milk, Vanilla extract, Equal sweetener. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Ground nutmeg Combine the egg yolks and milk in a saucepan.
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Cook over medium heat until the mixture coats a metal spoon.
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Cool.
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Beat the egg whites until soft peaks form.
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Add to the egg custard mixture with the vanilla, sweetener, and flavoring.
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Mix lightly.
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Cover and chill.
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Pour into serving cups and sprinkle with nutmeg
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 86.5kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 101.1mg5%
- Total Carbohydrate 12.2g5%
- Dietary Fiber 0.0g0%
- Sugars 12.0g
- Protein 8.2g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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