Low-Fat Pastry

chefs-mate chefs-mate 0 Comments
Servings: 16 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style refreshing and smooth beverage that brings home-style flavor to your table
Low-Fat Pastry recipe image
Low-Fat Pastry recipe image
Print Recipe

Low-Fat Pastry

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 16 Calories: 581.3

Description

This International beverage features Flour, Vegetable shortening, Baking powder, Water. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Measure first 3 ingredients into bowl. Work together until crumbly. Pour water all over top. Mix with fork, then hands, until it will hold to 1/8 single crust contains ories

Nutrition Facts

Servings 16

Amount Per Serving
Calories 581.3kcal
% Daily Value *
Total Fat 23.6g37%
Saturated Fat 7.9g40%
Cholesterol 0.0mg0%
Sodium 45.9mg2%
Total Carbohydrate 79.9g27%
Dietary Fiber 2.8g12%
Sugars 0.3g
Protein 10.5g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beverage, flour, international, low-fat, lowfat, pastry, powder, shortening, title, vegan, vegetable, water
Recipe Card powered by WP Delicious