Lowfat Molasses Cookies

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lowfat Molasses Cookies recipe image
Lowfat Molasses Cookies recipe image
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Lowfat Molasses Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 975.8

Description

This International dessert features Raisins, Water, hot, Sugar, Molasses. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Sugar, Flour, Baking soda, Cinnamon, Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Fold in: Raisins.
  6. Drop rounded teaspoons of dough onto prepared baking sheets.
  7. Bake until golden brown and a toothpick inserted in center comes out clean.
  8. Allow to cool before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 975.8kcal
% Daily Value *
Total Fat 1.6g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 1271.9mg53%
Total Carbohydrate 227.8g76%
Dietary Fiber 6.0g24%
Sugars 122.4g
Protein 17.7g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cinnamon, cloves, cookies, dessert, egg, flour, ginger, hot, international, lowfat, molasses, raisins, salt, soda, sugar, title, vegetarian, water
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