Macadamia Cheesecake

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Servings: 10 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Macadamia Cheesecake recipe image
Macadamia Cheesecake recipe image
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Macadamia Cheesecake

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 10 Calories: 611.3

Description

This International dessert features Macadamia nuts, salted, Graham cracker crumbs, Butter or margarine, melted. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Whipped cream (opt) Strawberries (opt) Mint sprigs (opt)

Nutrition Facts

Servings 10

Amount Per Serving
Calories 611.3kcal
% Daily Value *
Total Fat 41.2g64%
Saturated Fat 19.1g96%
Cholesterol 609.9mg204%
Sodium 176202.2mg7342%
Total Carbohydrate 36.1g13%
Dietary Fiber 0.4g2%
Sugars 34.6g
Protein 19.4g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cheese, cheesecake, cracker, cream, crumbs, dessert, egg, graham, international, liqueur, macadamia, margarine,melted, nuts,salted, sugar, title, vanilla, vegetarian, yolks
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