Macadamia-Fudge Designer Brownies^

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Macadamia-Fudge Designer Brownies^ recipe image
Macadamia-Fudge Designer Brownies^ recipe image
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Macadamia-Fudge Designer Brownies^

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 2491.2

Description

This International dessert features Sugar, Butter or margarine, Unsweetened chocolate, Eggs, lightly beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Nuts or almonds Fudge frosting (below) Chopped macadamia nuts for Garnish

Nutrition Facts

Servings 4

Amount Per Serving
Calories 2491.2kcal
% Daily Value *
Total Fat 117.3g181%
Saturated Fat 47.5g238%
Cholesterol 559.5mg187%
Sodium 1142.4mg48%
Total Carbohydrate 317.4g106%
Dietary Fiber 17.0g68%
Sugars 209.6g
Protein 38.1g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, brownies, butter, chocolate, chopped, coarsley, designer, dessert, eggs, flour, international, lightly, macadamia, macadamiafudge, margarine, sugar, title, unsweetened, vegetarian
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