Maple Cranberry Sauce

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Servings: 1 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Maple Cranberry Sauce recipe image
Maple Cranberry Sauce recipe image
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Maple Cranberry Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 924.0

Description

This International sauce features Fresh cranberries (1 bag. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Well washed 1 c Maple syrup 1 c Cranberry-rasberry juice 1 c Walnut halves Grated zest of 1 orange Maple Cranberry Sauce
  2. Combine cranberries, maple syrup, juice and orange zest in a heavy saucepan.
  3. Bring to a boil, lower heat to medium, and cook ab.
  4. min.
  5. or until the cranberries pop open.
  6. Carefully skim off any foam that forms on the surface.
  7. Stir in walnuts.
  8. Cool.
  9. Refrigerate until use.
  10. Recipe may be doubled, & made a day or so ahead

Nutrition Facts

Servings 1

Amount Per Serving
Calories 924.0kcal
% Daily Value *
Total Fat 2.1g4%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 15.0mg1%
Total Carbohydrate 240.0g80%
Dietary Fiber 10.2g41%
Sugars 222.0g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bag, berries, boiling, cranberries, cranberry, fresh, international, maple, sauce, title, vegan
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