Maple Cream Candy

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Maple Cream Candy recipe image
Maple Cream Candy recipe image
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Maple Cream Candy

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 638.7

Description

This International dessert features Brown sugar, Cream, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Stir all together.
  2. Boil until it drops from spoon.
  3. Add vanilla.
  4. Beat until it thickens.
  5. Pour into buttered pan.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 638.7kcal
% Daily Value *
Total Fat 19.9g31%
Saturated Fat 12.3g62%
Cholesterol 57.2mg20%
Sodium 154.2mg7%
Total Carbohydrate 118.4g40%
Dietary Fiber 0.0g0%
Sugars 118.4g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, butter, candy, cream, dessert, international, maple, sugar, title, vegetarian
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