Marmalade Biscuit Squares

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Servings: 3 Difficulty: Intermediate
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Southern-style hearty and homemade bread that brings home-style flavor to your table
Marmalade Biscuit Squares recipe image
Marmalade Biscuit Squares recipe image
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Marmalade Biscuit Squares

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 3 Calories: 475.9

Description

This Southern bread features Butter (or marg.) ; softened, Orange marmalade, Biscuit mix, Water; cold. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine butter and marmalade, mixing well;
  2. spread mixture evenly in a greased 8 inch square baking pan.
  3. Combine biscuit mix and water in a medium bowl; stir vigorously until a soft dough is formed.
  4. Turn out on a floured surface; knead lighlty about 5 times.
  5. Roll dough into an 8 inch square about 1/2 inch thick.
  6. Place on top of marmalade mixture; but into 36 squares.
  7. Bake at 425 degrees for 15 to 20 minutes; immediately invert onto a serving dish.
  8. Nancy Coleman

Nutrition Facts

Servings 3

Amount Per Serving
Calories 475.9kcal
% Daily Value *
Total Fat 24.1g38%
Saturated Fat 7.4g37%
Cholesterol 16.1mg6%
Sodium 1488.2mg63%
Total Carbohydrate 60.0g20%
Dietary Fiber 4.3g18%
Sugars 26.7g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuit, bread, butter, cold, marg, marmalade, orange, softened, southern, squares, title, vegetarian, water
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