Martha’s Salad Dressing

Servings: 4 servings Difficulty: Beginner
A tangy, lightly sweet tomato-based dressing with mustard, onion, garlic, and celery seed
Martha's Salad Dressing recipe image

Martha’s Salad Dressing

Difficulty: Beginner
Servings: 4 servings

Description

This classic homemade salad dressing combines salad oil, vinegar, catsup, mustard, onion, garlic, and celery seed for a bold balance of tangy, savory, and lightly sweet flavors. It makes a generous batch and works well on green salads, chopped vegetable salads, or as a simple all-purpose table dressing.

Ingredients

Directions

  1. Mix all ingredients except the vinegar and garlic in a blender.
  2. Add the vinegar and blend briefly to combine.
  3. Float the garlic on top.

Note

Makes about 1 quart of dressing and serves approximately 32.

Keywords: salad dressing, vinaigrette, catsup, vinegar, garlic, mustard, celery seed
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