Mashed Potatoes

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Servings: 4 Difficulty: Intermediate
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International-style classic side-dish that brings home-style flavor to your table
Mashed Potatoes recipe image
Mashed Potatoes recipe image
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Mashed Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 137.4

Description

This International side-dish features POTATOES 3 tablespoon BUTTER, MILK 1 x SALT AND PEPPER. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut POTATOESpotatoes INTOinto CHUNKSchunks.
  2. PUTput INin POTpot WITHwith SALTEDsalted WATERwater TOto COVERcover POTATOESpotatoes.
  3. BRINGbring TOto Aa BOILboil, COVEREDcovered ANDand THENthen COOKcook, UNCOVEREDuncovered, UNTILuntil TENDERtender, ABOUTabout 25 MINUTESminutes.
  4. DRAINdrain POTATOESpotatoes, PEELpeel ANDand MASHmash.
  5. COMBINEcombine MILKmilk ANDand BUTTERbutter ANDand HEATheat UNTILuntil WARMwarm.
  6. STIRstir INTOinto POTATOESpotatoes ALONGalong WITHwith SALTsalt ANDand PEPPERpepper.
  7. ADDadd MOREmore MILKmilk IFif POTATOESpotatoes AREare TOto DENSEdense.
  8. TASTEtaste ANDand ADDadd SALTsalt ANDand PEPPERpepper IFif NEEDEDneeded.
  9. EACHeach SERVINGserving PROVIDESprovides - ORIESories /

Nutrition Facts

Servings 4

Amount Per Serving
Calories 137.4kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.3mg1%
Sodium 16.2mg1%
Total Carbohydrate 29.7g10%
Dietary Fiber 3.7g15%
Sugars 2.1g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, international, mashed, milk, pepper, potatoes, salt, side-dish, tablespoon, title, vegetables, vegetarian
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