Meal-In-A-Muffin
Description
This International bread features Butter; softened 1 lg Apple, tart; cored & peeled, Sugar 2/3 c Cheese, grated, Eggs 1/2 c Nuts. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Blend softened butter with sugar and add eggs, beating the mixture thoroughly. Sift together flour, baking powder and soda, and salt, then stir into butter-sugar mixture. Stir in oats. Chop the large peeled apple into small bits and add to dough with cheese and nuts. Gradually add milk, stirring lightly. Fill buttered muffin tins 2/3 full. Brush apple slices with melted butter and coat with sugar-cinnamon mixture, then top batter in each muffin tin with 1 apple slice. Sprinkle remaining sugar-cinnamon mixture evenly over top. Bake for about 25 minutes in a preheated oven. The Book of Bread
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Rolled oats 1 tb Cinnamon
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 825.2kcal
- % Daily Value *
- Total Fat 20.8g32%
- Saturated Fat 9.8g50%
- Cholesterol 218.8mg73%
- Sodium 1554.3mg65%
- Total Carbohydrate 150.6g51%
- Dietary Fiber 4.8g20%
- Sugars 120.6g
- Protein 14.2g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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