Meat & Potato Loaf

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Meat & Potato Loaf recipe image
Meat & Potato Loaf recipe image
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Meat & Potato Loaf

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 350.9

Description

This International main features Very lean ground beef, Egg whites, Finely chopped onions, Grated carrots, Ketchup. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste Preheat oven to 350. Combine all ingredients, shape into a loaf and place on a rack in a shallow baking pan. Bake, uncovered, 1 hour
  2. Grated unpeeled potatoes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 350.9kcal
% Daily Value *
Total Fat 11.5g18%
Saturated Fat 4.5g23%
Cholesterol 86.3mg29%
Sodium 303.1mg13%
Total Carbohydrate 18.1g7%
Dietary Fiber 2.4g10%
Sugars 3.9g
Protein 39.1g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, beef, carrots, chopped, dried, egg, finely, grated, ground, international, ketchup, lean, loaf, low-fat, main, meat, onions, pork, potato
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