Meatless Loaf

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Servings: 6 Difficulty: Beginner
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
Meatless Loaf recipe image
Meatless Loaf recipe image
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Meatless Loaf

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 974.8

Description

This Mediterranean main features Cooked brown rice, Egg, Chopped onions, Salt, Crushed peanuts. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine ingredients and bake in loaf @ 350 degrees for about 30 minutes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 974.8kcal
% Daily Value *
Total Fat 74.8g116%
Saturated Fat 12.1g61%
Cholesterol 110.0mg37%
Sodium 5370.8mg224%
Total Carbohydrate 38.5g13%
Dietary Fiber 11.6g47%
Sugars 9.6g
Protein 49.1g99%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, cheese, chopped, cooked, cottage, crushed, egg, loaf, main, meatless, mediterranean, oil, olive, onions, peanuts, pepper, rice, salt, title
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