Melon In Lime Syrup

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Servings: 3 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Melon in Lime Syrup recipe image
Melon in Lime Syrup recipe image
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Melon In Lime Syrup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 3 Calories: 106.8

Description

This International dessert features Or Charentais melon, Water, Sugar, Limes; juiced, rind grated. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Pour into prepared dish and bake until set.
  4. Refrigerate until ready to serve.

Nutrition Facts

Servings 3

Amount Per Serving
Calories 106.8kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.6mg1%
Total Carbohydrate 27.7g10%
Dietary Fiber 0.1g1%
Sugars 27.1g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, charentais, dessert, grated, international, juiced, lime, limes, melon, rind, sugar, syrup, title, vegan, water
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