Mel’S Mexican Rice

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Servings: 6 Difficulty: Intermediate
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Fried long-grain rice with garlic and broth for a golden, flavorful side
Mel's Mexican Rice (Mjnt73 C recipe image
Mel's Mexican Rice (Mjnt73 C recipe image
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Mel’S Mexican Rice

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1007.8

Description

This classic Mexican rice recipe delivers a comforting, aromatic side dish that pairs perfectly with tacos, enchiladas, or burritos. The secret lies in frying the uncooked long-grain rice in corn oil until golden brown before simmering it in savory chicken broth with fresh garlic. This technique ensures each grain remains distinct and fluffy, avoiding the common pitfall of mushy rice. The result is a dish with a rich, toasted flavor and a beautiful golden hue. It is simple to prepare with pantry staples, making it a reliable choice for weeknight dinners or family gatherings. Serve it warm alongside your favorite Mexican mains for a complete, home-style meal that everyone will enjoy.

Ingredients

Directions

  1. Heat the corn oil in a large skillet or heavy-bottomed pot over medium-high heat.
  2. Add the crushed garlic to the hot oil and sauté for about 1 minute until fragrant, being careful not to burn it.
  3. Add the uncooked long-grain rice to the pot.
  4. Stir the rice frequently, frying it for several minutes until the grains turn a golden brown color.
  5. Pour in the chicken broth and stir well to combine with the rice and oil.
  6. Bring the mixture to a rolling boil.
  7. Once boiling, reduce the heat to low to maintain a gentle simmer.
  8. Stir the rice one last time, then cover the pot tightly with a lid.
  9. Cook undisturbed for about 20 minutes, or until all the liquid has been absorbed and the rice is tender.
  10. Remove from heat and let stand for 5 minutes before fluffing with a fork and serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1007.8kcal
% Daily Value *
Total Fat 51.4g80%
Saturated Fat 12.0g60%
Cholesterol 267.0mg89%
Sodium 247.5mg11%
Total Carbohydrate 34.1g12%
Dietary Fiber 0.5g2%
Sugars 0.0g
Protein 84.3g169%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: mexican rice, long grain rice, fried rice, garlic rice, chicken broth, corn oil, side dish, golden rice, tex-mex, easy dinner, comfort food, fluffy rice, simmered rice, family meal, taco night, homemade, vegetarian option, budget friendly, quick recipe, authentic flavor
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