Mexicali Pie

Servings: 8 Difficulty: Beginner
American-style sweet and satisfying dessert that brings home-style flavor to your table
Mexicali Pie (4 PTS recipe image

This American dessert features Lean Ground Beef (90%, Onion — chopped, Frozen corn, Chunky salsa, Reduced-fat cheddar cheese. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Mexicali Pie

Difficulty: Beginner
Servings: 8 Calories: 599.0

Description

This American dessert features Lean Ground Beef (90%, Onion -- chopped, Frozen corn, Chunky salsa, Reduced-fat cheddar cheese. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350. In a large skillet sprayed with Pam, brown meat, onion and chilies. Drain off grease. Add corn, salsa, cheese, pepper and cumin. Spray a 10 inch pie plate with Pam. Place meat mixture in the pie plate and top with the crushed corn chips. Bake for 30 minutes, cool 10 minutes before serving
  2. chopped green chilies

Nutrition Facts

Servings 8


Amount Per Serving
Calories 599.0kcal
% Daily Value *
Total Fat 28.7g45%
Saturated Fat 14.3g72%
Cholesterol 129.9mg44%
Sodium 695.8mg29%
Total Carbohydrate 37.8g13%
Dietary Fiber 5.8g24%
Sugars 9.4g
Protein 49.5g99%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, black, cheddar, cheese, chips, chopped, chunky, corn, crushed, cumin, dessert, frozen, ground, lean, mexicali, onion, pepper, pie
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