Mexican Orange Drops

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Servings: 1 Difficulty: Intermediate
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Classic Mexican fudge candies with a bright citrus zest and creamy texture.
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Mexican Orange Drops

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 783.8

Description

Mexican Orange Drops are a beloved confectionery staple, offering a perfect balance of sweet caramelized sugar and tangy orange flavor. These soft, creamy candies are made by cooking sugar to a precise temperature and folding in evaporated milk and fresh orange zest. The result is a treat that is smooth, rich, and slightly chewy, with a burst of citrus aroma in every bite. They are perfect for holiday gift boxes, festive parties, or simply as a sweet indulgence with coffee. While traditional recipes may include nuts for added crunch, this version highlights the pure orange and milk combination. Easy to make with pantry staples, these drops bring a touch of nostalgia and homemade charm to any occasion.

Ingredients

Directions

  1. Heat the evaporated milk in a small saucepan or double boiler until hot, but not boiling.
  2. Place 1 cup of sugar in a heavy-bottomed saucepan and melt over medium heat, stirring constantly until it turns a deep amber brown.
  3. Carefully add the boiling orange juice to the caramelized sugar; it will bubble up vigorously, so stand back.
  4. Stir in the hot milk, remaining 2 cups of sugar, and salt until the sugar is dissolved.
  5. Bring the mixture to a boil, cover, and cook for 3 minutes.
  6. Uncover and continue cooking over low heat without stirring until the mixture reaches the soft-ball stage (238&# 194;°F (114°C)), using a candy thermometer.
  7. Remove from heat and immediately stir in the grated rind of 2 oranges.
  8. Let the mixture cool slightly until it is warm to the touch and begins to thicken.
  9. Beat the mixture vigorously by hand or with a mixer until it becomes creamy and pale in color.
  10. Roll the mixture into small balls using your hands or a cookie scoop.
  11. Place the balls on aluminum foil and let them harden at room temperature for several hours before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 783.8kcal
% Daily Value *
Total Fat 4.5g7%
Saturated Fat 2.7g14%
Cholesterol 15.0mg5%
Sodium 1275.3mg54%
Total Carbohydrate 188.2g63%
Dietary Fiber 0.0g0%
Sugars 187.9g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: mexican orange drops, orange fudge, citrus candy, evaporated milk, homemade fudge, mexican sweets, orange zest, caramelized sugar, holiday treats, soft candy, christmas cookies, citrus dessert, traditional recipe, orange milk fudge, mexican holiday food
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