Mexican Pork Steaks

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Servings: 4 Difficulty: Beginner
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Mexican-style savory and satisfying main that brings home-style flavor to your table
Mexican Pork Steaks recipe image

This Mexican main features Blade steaks, “, Vegetable oil, Chunky salsa, Water. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Mexican Pork Steaks recipe image
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Mexican Pork Steaks

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 307.9

Description

This Mexican main features Blade steaks, ", Vegetable oil, Chunky salsa, Water. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt to taste Heat oil in a non-stick skillet; brown steaks on both sides.
  2. Conbine salsa, water, juice and cumin; pour mixture over chops.
  3. cover and simmer 10-12 minutes or until meat is cooked.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 307.9kcal
% Daily Value *
Total Fat 17.5g27%
Saturated Fat 6.9g35%
Cholesterol 82.0mg28%
Sodium 381.8mg16%
Total Carbohydrate 5.1g2%
Dietary Fiber 1.0g4%
Sugars 2.5g
Protein 29.8g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blade, chunky, cumin, ground, juice, lemonlime, main, mexican, oil, pork, salsa, simmering, steaks, title, vegan, vegetable, water
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