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This American side-dish features Eggs, slightly beaten 2 teaspoon Salt, Milk 1/2 teaspoon Freshly ground pepper, Cornflake crumbs (crushed 1 Chicken (3 lbs, cut up. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Michael Stern’S Mom’S Oven-Fried Cornflake Chicken
Description
This American side-dish features Eggs, slightly beaten 2 teaspoon Salt, Milk 1/2 teaspoon Freshly ground pepper, Cornflake crumbs (crushed 1 Chicken (3 lbs, cut up. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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but not pulverized) 5 tb Butter, melted Michael Stern and his wife, Jane, are the coauthors of the best-selling American cookbook Square Meals.
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Like many Americans - and for that matter like many of the worlds' great chefs and food experts - Michael came by his love of good simple food at his mother's table.
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Regarding his recipe he writes: Cornflake chicken is the playful side of American home cooking.
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Of course, it is no replacement for chicken pan-fried in lard; but it is easy, it is delicious in its own right, and it is fun.
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Such culinary fun, which involves making something new from unlikely off-the-shelf supermarket products, is as American as mock apple pie.
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Preheat oven to 350 F (177&# 194;°C).
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Mix together eggs and milk in a shallow dish.
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Mix cornflake crumbs, salt, and pepper in a separate dish.
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Dip chicken pieces first in the egg mixture, then dredge in crumbs to coat evenly.
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Arrange chicken pieces in a greased 13 X 9 X 2-inch baking dish.
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Drizzle with melted butter.
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Bake uncovered for 1 hour
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 135.3kcal
- % Daily Value *
- Total Fat 2.2g4%
- Saturated Fat 0.4g2%
- Cholesterol 0.3mg1%
- Sodium 28.5mg2%
- Total Carbohydrate 29.2g10%
- Dietary Fiber 3.6g15%
- Sugars 5.6g
- Protein 5.6g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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