Microwave Chicken Saltimbocca
Description
This Vietnamese main features Chicken breast (about 1 package Of sliced ham. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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pound), halved, boned & 2 tb Butter/margarine -skinned Salt, pepper & ground nutmeg (I use already deboned 4 lg To 6 lg mushrooms, sliced -chicken breast fillets, 2 tb
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Cream Sherry (this is -4/pkg) -niggardly; I use *more*) 1 pk Of sliced jack cheese Chopped parsley
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Place each piece of chicken on a piece of waxed paper;
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cover with another piece of waxed paper and pound meat firmly with a flat mallet until about 1/4" thick.
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Place 1
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slice of cheese & 1
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slice of ham on each chicken piece; then
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fold each chicken piece in half to enclose cheese & ham; secure with a wooden pick.
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Melt butter in a shallow baking dish in the microwave 1 minute; turn chicken bundles over in butter to
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coat all sides.
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Lift out and sprinkle lightly with salt, pepper and nutmeg.
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Add mushrooms to dish and cook, uncovered, for 1 to 1-1/2 minutes.
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Stir mushrooms,
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arrange chicken over top,
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cover , and
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cook 4-6 minutes or until chicken is opaque throughout when slashed in thickest portion.
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Lift chicken to a warm serving platter; if any melted cheese remains in dish, spoon over chicken.
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Stir Sherry into pan juices;
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cook , uncovered, 1-1/2 to 2 minutes until liquid is reduced and slightly thickened.
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pour over chicken and garnish with parsley.
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Microwave Cookbook
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 61.9kcal
- % Daily Value *
- Total Fat 1.4g3%
- Saturated Fat 0.4g2%
- Cholesterol 31.9mg11%
- Sodium 27.8mg2%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 11.6g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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