Microwave Fudge

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Servings: 6 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Confectioners’ sugar, Cocoa, Milk, Butter or margarine, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Microwave Fudge recipe image
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Microwave Fudge

Author: chefs-mate Cuisine: Courses:
Difficulty: Advanced
Servings: 6 Calories: 890.0

Description

This International dessert features Confectioners' sugar, Cocoa, Milk, Butter or margarine, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Lightly grease an 8-inch square dish.
  2. Set aside.
  3. Place confectioners' sugar and cocoa in a medium-sized, heat-resistant, non-metallic mixing bowl.
  4. Stir to combine.
  5. Add milk and butter to sugar-cocoa mixture.
  6. DO NOT
  7. STIR (I was told to
  8. make a little well in the sugar
  9. stuff and then putting the butter and milk in the well, and I'm surprised to find it doesn't say that in the recipe) 4.
  10. Heat, uncovered, on FULL POWER 2 minutes.
  11. After cooking, stir just to combine ingredients.
  12. Add vanilla and nuts.
  13. Stir until blended.
  14. Pour into prepared dish and refrigerate for 1 hour before cutting and serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 890.0kcal
% Daily Value *
Total Fat 43.4g67%
Saturated Fat 10.3g52%
Cholesterol 0.3mg1%
Sodium 305.0mg13%
Total Carbohydrate 136.8g46%
Dietary Fiber 12.3g50%
Sugars 115.7g
Protein 11.3g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, butter, chocolate, chopped, cocoa, confectioners, dessert, fudge, international, margarine, microwave, milk, nuts, stuffing, sugar, title, vanilla, vegetarian
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