Milk Chocolate Praline

Servings: 6 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Sugar, Salt, Water, Milk Chocolate Morsels, Corn syrup – light. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Milk Chocolate Praline

Difficulty: Intermediate
Servings: 6 Calories: 2758.6

Description

This International dessert features Sugar, Salt, Water, Milk Chocolate Morsels, Corn syrup - light. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large saucepan, combine sugar, water, corn syrup, vinegar and salt.
  2. Bring to full boil, stirring constantly.
  3. Boil 3 minutes without stirring.
  4. Remove from heat; cool 5 minutes.
  5. Add chocolate morsels; stir quickly until melted.
  6. Stir in pecans.
  7. Quickly drop by measuring tablespoonfuls onto foil-lined cookie sheets (work as rapidly as possible as mixture tend to
  8. set up quickly).
  9. Garnish with pecan halves,if desired.
  10. Refrigerate until set (about 20 minutes).
  11. Peel candies off to serve.
  12. Store in refrigerator

Nutrition Facts

Servings 6


Amount Per Serving
Calories 2758.6kcal
% Daily Value *
Total Fat 130.2g201%
Saturated Fat 56.4g282%
Cholesterol 39.0mg13%
Sodium 2596.4mg109%
Total Carbohydrate 376.3g126%
Dietary Fiber 16.0g64%
Sugars 340.2g
Protein 28.3g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chocolate, chopped, coarsely, corn, dessert, international, light, milk, morsels, pecans, praline, salt, sugar, syrup, title, vegetarian, vinegar, water
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