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This Italian side-dish features Egg, Dry bread crumbs, Fresh basil, chopped, Fresh oregano. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Min: Herbed Pork Cutlets
Description
This Italian side-dish features Egg, Dry bread crumbs, Fresh basil, chopped, Fresh oregano. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In shallow dish, lightly beat egg.
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In separate shallow dish,
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stir together bread crumbs, basil, oregano, Parmesan, thyme, pepper and salt.
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Dip pork into egg to coat well; press into bread crumb mixture, turning to coat all over.
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In large skillet, heat half of the oil.
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over medium
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heat ;
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cook pork, in batches and adding remaining oil if necessary, turning once, for 8-10 minutes or until just a hint of pink remains inside.
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Serve with new red potatoes and yellow beans.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 477.7kcal
- % Daily Value *
- Total Fat 27.0g42%
- Saturated Fat 8.1g41%
- Cholesterol 140.7mg47%
- Sodium 1490.3mg63%
- Total Carbohydrate 21.7g8%
- Dietary Fiber 5.2g21%
- Sugars 0.3g
- Protein 37.3g75%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
basil, bread, chopped, crumbs, cutlets, dry, egg, fastfry, fresh, grated, herbed, italian, min, oil, oregano, parmesan, pepper, pork, salt, side-dish
