Mini Beef Tostadas
Description
This Mexican main features Ground beef, Onion [instant, minced], oz) Refried beans, oz) green chilies. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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[chopped] if desired 1/2 c Taco sauce [bottled type] 48 Tortilla chips [round & whole] 1 c Chedder cheese [shredded] (Pre-
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heat oven to 375) 1)
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Cook &
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stir the beef and onions in a large skillet over med.
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heat `til beef is no longer pink.
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About 10 min.
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Drain & discard the drippings 2)
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Stir in the beans, chilies (if desired) & taco sauce;
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cook and
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stir `til bubbly, abot 4 min.
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Then spoon about 1 heaping teaspoon of the beef mixture on top of each whole tortilla chip,
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sprinkle shredded cheese on top and
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place on a cookie sheet 3)
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Bake in the pre-heated oven `til cheese is melted, about 2 min and
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serve warm Goslin in Watertown NY on Cyberealm Bbs, home of KookNet at (315) 786-1120
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 336.2kcal
- % Daily Value *
- Total Fat 17.4g27%
- Saturated Fat 6.8g34%
- Cholesterol 88.5mg30%
- Sodium 91.9mg4%
- Total Carbohydrate 11.9g4%
- Dietary Fiber 4.8g20%
- Sugars 5.9g
- Protein 32.3g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, beans, beef, chilies, green, ground, instant, main, mexican, minced, mini, onion, refried, title, tostadas