Minnesota Hot Dish

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Servings: 6 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
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Minnesota Hot Dish

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 379.6

Description

This International beverage features Lean ground beef, Wild rice uncooked, Fresh mushrooms, sliced, Green pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Rinse and soak wild rice in hot water for up to 3 hours.
  2. Drain.
  3. In a 4 quart saucepan, cover rice with water, Bring to a boil and simmer for 20 minutes.
  4. Drain any excess water.
  5. Brown ground beef in a nonstick skillet.
  6. Drain any fat or juices 4.
  7. Combine cooked ground beef with remaining ingredients in a large casserole dish.
  8. Mix thoroughly.
  9. Cover and bake 1 hour at 350* F (177&# 194;°C).
  10. Uncover and bake 15 additional minutes.
  11. From LUNDS Minneapolis MN.
  12. Roger in Hopkins MN Happy Charring ~-- EZPoint V2.2 *

Nutrition Facts

Servings 6

Amount Per Serving
Calories 379.6kcal
% Daily Value *
Total Fat 12.4g20%
Saturated Fat 4.8g24%
Cholesterol 88.2mg30%
Sodium 755.9mg32%
Total Carbohydrate 26.1g9%
Dietary Fiber 3.4g14%
Sugars 4.4g
Protein 38.0g76%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, beverage, boiling, bouilon, celery, chopped, dish, fresh, green, ground, hot, international, lean, low, minnesota, mushrooms,sliced, onion, pepper, rice
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