Mint Chutney

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Servings: 6 Difficulty: Intermediate
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Indian-style classic sauce that brings home-style flavor to your table
Mint Chutney recipe image
Mint Chutney recipe image
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Mint Chutney

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1140.2

Description

This Indian sauce features Ripe tomatoes, Sugar, Onions, Seeded raisins, Dry mustard. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook Onions until fragrant.
  3. Add Ripe tomatoes.
  4. Add Sugar, Sweet peppers, Salt.
  5. Simmer until sauce thickens to desired consistency.
  6. Season to taste.
  7. Chopped mint leaves

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1140.2kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 4947.3mg207%
Total Carbohydrate 283.0g95%
Dietary Fiber 32.0g128%
Sugars 208.2g
Protein 18.8g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, blending, chutney, dry, indian, mint, mustard, onions, peppers, raisins, ripe, salt, sauce, seeded, sugar, sweet, tart, title, tomatoes, vegan
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