Mississippi Rice

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Servings: 1 Difficulty: Beginner
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French-style classic side-dish that brings home-style flavor to your table
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Mississippi Rice

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 545.2

Description

This French side-dish features Long grain rice, Mushrooms, Beef Consomm E9` Soup, Margarine, French onion soup. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put ingredients in a 2 1/2 qt casserole dish. Cover and bake at 350 degrees for one hour. (You may also microwave for about 20 minutes on high)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 545.2kcal
% Daily Value *
Total Fat 32.8g51%
Saturated Fat 11.6g58%
Cholesterol 78.0mg26%
Sodium 337.9mg15%
Total Carbohydrate 29.6g10%
Dietary Fiber 2.9g12%
Sugars 6.2g
Protein 31.9g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, consomm, french, grain, long, margarine, microwave, mississippi, mushrooms, onion, rice, side-dish, soup, title
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