Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This American bread features Yellow cornmeal, All purpose flour, Sugar, Plus 1 teaspoon baking powder, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Mock Crackling Bread
Description
This American bread features Yellow cornmeal, All purpose flour, Sugar, Plus 1 teaspoon baking powder, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Creole Celery Sauce Combine first six ingredients, add milk, shortening, and egg mixing well.
-
Stir in bacon.
-
Pour batter into a well greased 8 inch square pan.
-
Bake at 425 degrees for 25 minutes or until lightly browned.
-
Cut into squares, and serve with Creole Celery Sauce
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 1028.2kcal
- % Daily Value *
- Total Fat 50.4g78%
- Saturated Fat 16.9g85%
- Cholesterol 36.3mg13%
- Sodium 4297.1mg180%
- Total Carbohydrate 100.9g34%
- Dietary Fiber 6.0g24%
- Sugars 10.2g
- Protein 41.7g84%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bacon, baking, beaten, bread, cookedcrumbled, cornmeal, crackling, egg, flour, melted, milk, mock, plus, powder, purpose, salt, shortening, sugar, teaspoon
