Mock Whipped Cream Frosting

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Mock Whipped Cream Frosting recipe image
Mock Whipped Cream Frosting recipe image
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Mock Whipped Cream Frosting

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 39.9

Description

This International main features Flour, Milk. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Blend in electric mixer: 1/2 c Butter or margarine 1/2 c Powdered sugar
  2. Add 2 mixtures together, a dash of salt, flavoring, (a drop of color, if desired), and
  3. beat on High speed for 4 minutes.
  4. Helen Jolly

Nutrition Facts

Servings 1

Amount Per Serving
Calories 39.9kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.2g1%
Cholesterol 0.6mg1%
Sodium 12.2mg1%
Total Carbohydrate 7.2g3%
Dietary Fiber 0.2g1%
Sugars 1.5g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cream, flour, frosting, international, main, milk, mock, title, vegetarian, whipped
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