Molasses Rice Pudding

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Molasses Rice Pudding recipe image

This International dessert features Beaten, Milk, Rice — cooked, Raisins, Molasses. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Molasses Rice Pudding recipe image
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Molasses Rice Pudding

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 405.2

Description

This International dessert features Beaten, Milk, Rice -- cooked, Raisins, Molasses. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350 degrees.
  2. In a medium bowl, add milk and eggs and mix well.
  3. Add all the other ingredients, mix well.
  4. Place in a medium baking dish.
  5. Cover and bake for 1 hour or until the mixture is firm.
  6. Serve warm or chilled, topped with whipped cream if desired

Nutrition Facts

Servings 4

Amount Per Serving
Calories 405.2kcal
% Daily Value *
Total Fat 4.4g7%
Saturated Fat 1.6g8%
Cholesterol 95.0mg32%
Sodium 4953.1mg207%
Total Carbohydrate 88.0g30%
Dietary Fiber 3.2g13%
Sugars 62.9g
Protein 10.4g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, cinnamon, cooked, dessert, international, milk, molasses, nutmeg, pudding, raisins, rice, salt, title, vanilla, vegetarian
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