Mom’S Mandarin Orange Mold

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Servings: 1 Difficulty: Intermediate
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Chinese-style fresh and vibrant salad that brings home-style flavor to your table
Mom's Mandarin Orange Mold recipe image
Mom's Mandarin Orange Mold recipe image
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Mom’S Mandarin Orange Mold

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 79.9

Description

This Chinese salad features Package.orange jello, Orange sherbet, Can Mandarin orange sections. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In juice Dissolve gelatin in hot water as directed on package.
  2. Add sherbet and melt.
  3. Add oranges and juice and mix well.
  4. Pour into mold, chill several hours until firm.
  5. Garnish with lettuce and fresh orange slices..
  6. A colorful and tasty party salad

Nutrition Facts

Servings 1

Amount Per Serving
Calories 79.9kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 20.4g7%
Dietary Fiber 4.1g17%
Sugars 15.3g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chinese, jello, mandarin, mold, moms, orange, packageorange, salad, sections, sherbet, title, vegan
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