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This International dessert features Shortening, Egg, Sour cream, Flour (sifted, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Mom’S Sour Cream Cookies
Description
This International dessert features Shortening, Egg, Sour cream, Flour (sifted, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream together shortening and Sugar.
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Add Egg and beat well then add Sour Cream.
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Add flour (sifted) , soda and Salt.
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Blend all and drop on ungreased cookie sheet.
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Dip bottom of small glass in water then in sugar and press on dropped cookie dough.
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Bake at 12 to 16 min.
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at 335 degrees
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 1143.6kcal
- % Daily Value *
- Total Fat 40.0g62%
- Saturated Fat 14.9g75%
- Cholesterol 109.2mg37%
- Sodium 2479.4mg104%
- Total Carbohydrate 176.4g59%
- Dietary Fiber 4.5g18%
- Sugars 62.3g
- Protein 19.1g39%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, cookies, cream, dessert, egg, flour, international, moms, salt, shortening, sifted, soda, sour, sugar, title, vanilla, vegetarian
