These “Almost-Stuffed” Pork Chops are a simple yet elegant solution for a busy weeknight. The tender 1-inch thick pork loin chops are brushed with fresh lime juice, which adds a bright, zesty note that cuts through the richness of the meat. The topping is a savory blend of finely chopped fresh mushrooms, sharp scallions, Dijon mustard, and dried parsley, all bound together with cracker crumbs. This combination creates a flavorful, slightly textured crust that mimics a stuffed chop without the fuss of pounding meat or rolling fillings. It’s a dish that feels special enough for company but is easy enough for Tuesday night. Serve with roasted vegetables or mashed potatoes for a complete, comforting meal.
Mr. Food’S Almost-Stuffed Pork Chops
Description
These "Almost-Stuffed" Pork Chops are a simple yet elegant solution for a busy weeknight. The tender 1-inch thick pork loin chops are brushed with fresh lime juice, which adds a bright, zesty note that cuts through the richness of the meat. The topping is a savory blend of finely chopped fresh mushrooms, sharp scallions, Dijon mustard, and dried parsley, all bound together with cracker crumbs. This combination creates a flavorful, slightly textured crust that mimics a stuffed chop without the fuss of pounding meat or rolling fillings. It&# 226;ÂÂs a dish that feels special enough for company but is easy enough for Tuesday night. Serve with roasted vegetables or mashed potatoes for a complete, comforting meal.Ingredients
Directions
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Preheat the oven to 350ðF (175ðC).
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Lightly coat a 9x13-inch baking dish with nonstick vegetable spray.
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Brush both sides of the pork chops with the lime juice.
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Place the lime-brushed pork chops in the prepared baking dish.
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In a medium bowl, combine the cracker crumbs, chopped mushrooms, chopped scallions, Dijon mustard, and dried parsley flakes.
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Mix the topping ingredients until well blended.
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Spoon the topping mixture evenly over the top of the pork chops.
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Bake for 40 to 45 minutes, or until the pork is cooked through and the topping is golden brown.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 143.0kcal
- % Daily Value *
- Total Fat 3.5g6%
- Saturated Fat 1.2g6%
- Cholesterol 72.0mg24%
- Sodium 62.0mg3%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 26.0g52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
