Mr. Food’S St. Patricks Day Lunch

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Servings: 6 Difficulty: Intermediate
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Creamy spinach and shrimp quiche in a flaky crust
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This savory pie is a delightful way to celebrate St. Patrick’s Day with a touch of Italian flair. The combination of tender spinach, plump shrimp, and rich mozzarella cheese creates a satisfying and flavorful filling. Baked in a golden pie shell, it offers a perfect balance of textures. Ideal for a festive lunch or a special weekend dinner, this dish brings comfort and elegance to the table. It&# 226;€™s simple to prepare yet impressive enough for guests, making it a wonderful choice for any occasion.

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Mr. Food’S St. Patricks Day Lunch

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 118.0

Description

This savory pie is a delightful way to celebrate St. Patrick's Day with a touch of Italian flair. The combination of tender spinach, plump shrimp, and rich mozzarella cheese creates a satisfying and flavorful filling. Baked in a golden pie shell, it offers a perfect balance of textures. Ideal for a festive lunch or a special weekend dinner, this dish brings comfort and elegance to the table. It&# 226;€™s simple to prepare yet impressive enough for guests, making it a wonderful choice for any occasion.

Ingredients

Directions

  1. Preheat the oven to 350°F (177°C).
  2. Bake the pie shell for 5 to 8 minutes, until lightly browned.
  3. In a large bowl, beat the eggs, milk, salt, red pepper, and nutmeg until well combined.
  4. Stir in the drained spinach, thawed shrimp, and 1 cup of the shredded mozzarella cheese.
  5. Pour the mixture into the partially baked pie shell.
  6. Sprinkle the remaining mozzarella cheese over the top.
  7. Bake for 25 to 30 minutes, or until the center is set and the top is golden brown.
  8. Let cool for 5 minutes before slicing and serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 118.0kcal
% Daily Value *
Total Fat 6.2g10%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 87.5mg4%
Total Carbohydrate 14.8g5%
Dietary Fiber 0.5g2%
Sugars 0.2g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: spinach, shrimp, quiche, pie, mozzarella, st patricks day, italian, lunch, main dish, baking, eggs, seafood, vegetarian option, comfort food, frozen spinach, shelled shrimp, crust, cheese, dinner, brunch
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