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This British dessert features All-purpose flour, Baking powder, Salt, Unsalted butter, Unsweetned choc. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Mudslide Brownies
Description
This British dessert features All-purpose flour, Baking powder, Salt, Unsalted butter, Unsweetned choc. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Kahlua Glaze: 1 1/4 c Powdered sugar 3 tb Coffee liqueur Sift flour with baking powder and salt.
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In small saucepan, combine butter and chocolate.
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Set over low heat, just until chocolate is melted.
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Set aside.
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In bowl, beat in dry ingredients, chocolate mixture, coffee liqueur, Irish creme liqueur and vodka.
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Fold in nuts.
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Pour into 13x9-inch pan and bake at 350F (177&# 194;°C) about 25 minutes.
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Cool in pan.
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Spread with Kahlua Glaze.
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Decorate with whole coffee beans, if desired.
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Cut into squares and serve
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 1690.6kcal
- % Daily Value *
- Total Fat 79.0g122%
- Saturated Fat 31.6g158%
- Cholesterol 263.9mg88%
- Sodium 2661.6mg111%
- Total Carbohydrate 216.2g73%
- Dietary Fiber 7.2g29%
- Sugars 117.2g
- Protein 27.7g56%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, british, brownies, butter, choc, chocolate, chopped, coarsely, coffee, creme, dessert, eggs, flour, irish, liqueur, mudslide, opt, powder, salt
