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This International sauce features Fresh mushrooms, cleaned. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Mushroom Sauce – Adventures In Microwave
Description
This International sauce features Fresh mushrooms, cleaned. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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And sliced lengthwise.
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tb Butter or margarine 1/4 c All-purpose flour 1 c Chicken or beef broth - (Homemade, canned or from Bullion cube) 1 c Half-and-half 1 tb Snipped parsley 1/4 ts Salt 1.
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Put mushrooms and butter into a 2-quart glass measuring pitcher.
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Cover with plastic wrap.
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Cook in microwave oven 2 to 3 minutes at High, or until musrooms are tender; stir once.
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Remove from oven.
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Blend flour into butter and cooked mushrooms.
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Add broth gradually, stirring constantly.
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Cook uncovered in microwave oven 6 minutes at High; stir every minute.
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Add half-and-half gradually to mushroom mixture, stirring constantly.
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Heat uncovered in microwave oven to serving temperature (about 2 minutes at High); stir once.
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Remove from oven; stir in parsley and salt
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 44.0kcal
- % Daily Value *
- Total Fat 0.6g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 10.0mg1%
- Total Carbohydrate 6.6g3%
- Dietary Fiber 2.0g8%
- Sugars 4.0g
- Protein 6.2g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
adventures, baking, blending, cleaned, fresh, international, microwave, mushroom, mushrooms, sauce, title, vegan
